ABV: 4.3% Landlord Dark originates from the multi award-winning Landlord Pale Ale but brewed with caramelised sugars to give a rich yet light and drinkable dark ale. This perfectly balanced mellow dark beer has body and depth. It has a fruity, toasted aroma with hints of chocolate, citrus and roasted malts on the tongue. A …
ABV: 5% A golden amber ale with notes of apricot & autumn fruits. Notes from the brewer: amber, marmalade, biscuit, fruity, citrus, toffee. Perfect for an autumn afternoon in Aalborg!
ABV: 3.9% A refreshing session ale from Batemans, light and easy-drinking with a golden hue and subtle hop character. Perfect for a relaxed afternoon at one of England’s few remaining independent family breweries.
ABV: 4.7% Dark roasted grains fused with fruit, nuts and spices. Flavours of fruit, hazelnuts, almonds, liquorice and spicy hops, gently infused with roasted grains to create a taste explosion of warm buttered toast and crunchy nut biscuits.
ABV: 4.7% Brewed with Pale Ale malt and First Gold hops, Broadside is a dark ruby red beer rich in fruitcake aromas, almonds and conserved fruit. This commemorative brew celebrates the 1672 Battle of Sole Bay. A warmhearted English ale with robust malt and hop flavours.
ABV: 4.4% A rusty red proper bitter ale with complexity. Six different malts for a deep structure are used along with four different varieties of hops for flavour. Look out for notes of toffee, red berry, and spicy blackcurrant.
ABV: 5.0% The true taste of East Kent, this pale ale is brewed simply with pale malt and Goldings hops grown on Syndale Farm, just down the road near Faversham. It’s fresh, hoppy, clean and bitter. Champion Beer of Britain Finalist 2017.
ABV: 5.2% A double-dry-hopped India pale ale combining Citra hops with Centennial and Chinook varieties. The recognisable citrus and warming spice of the original Ghost Ship, supercharged with an additional layer of tropical fruit and an intense hoppy character.
ABV: 4.5% Good bitterness with attractive lemon and lime aromas. A ghostly pale ale which takes its inspiration from Adnams’ 600-year-old haunted pub, The Bell. Features Pale Ale, Rye Crystal, and Cara malts, combined with Citra and other American hop varieties to create citrus flavours.
ABV: 6.2% RIP Jonny Dunhill. He ran the greatest fish shop, posh chippie and restaurant ever, so we made an opulent Kentish ale especially for him. Roasted Barley, malted oats and locally grown Fuggles hops combine to create a luscious, bible-black stout that’s a perfect accompaniment to seafood, oysters in particular.